Budgetpantry | Singapore Mummy Blog on Food, Recipe & Baby ⋆ Page 121 of 203 ⋆ Budgetpantry | Singapore Mummy Blog on Food, Recipes and Parenting

Pregnancy #2: The third trimester – Oral Glucose Tolerance Test (OGTT)

Ok I haven’t updated in a while because I have been busy trying to clear work before I go on my annual leave + child care leave + maternity leave…

September 6, 2019

Advertorials, Reviews & Giveaways, Fish, Western Food

IKEA Cook-Off: Cajun Salmon in Lemon Dill Sauce (20-minute meal!)

Food Related Sponsorship Disclaimer: This is a special post brought to you by IKEA. All ideas and comments are my own. I’m very excited that IKEA has started selling responsibly-farmed…

April 9, 2016

Baby: Pregnancy and baby journey, Baby: Products and services

Mum review on a handy app: Keep track of your child’s health information with HealthHub

As a parent, one of the things I find myself struggling with is keeping track. Keeping track of what? Of everything! Thankfully, ever since I discovered HealthHub, a load has…

September 9, 2017

Baking, Desserts

Honey Stars Banana Cheesecake with a Caramel Drizzle

What would YOU do with Honey Stars? The Honey Stars addict at work gave me a Honey Stars challenge last Friday and I of course had to take it up.…

August 9, 2014

Airfryer (Philips Airfryer!), Fish, Under $2, Under $3, Western Food

Tuna Mayo Croissant

I take a more relaxed attitude towards preparing meals on Saturday because it is the weekend. Not that the family doesn’t need to eat on weekends but for some reason…

July 1, 2013

Airfryer (Philips Airfryer!), Baking, Desserts, Hawker Food, One-dish Meals, Pork, Prawns, Seafood
My Favourite Recipes of 2014!
December 31, 2014 /
I had a hard time rounding up these 9 dishes! How hard? Imagine giving up Tiramisu, Dumpling Noodles, Shio Koji Chicken, Stewed Pork Noodles and Focaccia, that’s how hard! I chose Budgetpantry’s Top 9 based on two things: taste and photography!
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“Jack’s Place” Baked Potato
February 23, 2014

Bacon and cream cheese stuffed sweet peppers
April 23, 2015

Creamy Garlic Pesto Chicken
June 2, 2021
Bread, Egg, One-dish Meals, Under $3, Vegetables
Shakshouka
December 29, 2014 /
If you’ve never heard of Shakshouka, you’re in for quite a treat! Shakshouka is dish of tomatoes, onions, peppers and spices topped with poached eggs, cooked in a skillet over the stove top, and usually served straight from the pan. According to The Book of New Israeli Food: A Culinary Journey quote in Wikipedia, “Shakshouka is a staple of Tunisian, Libyan, Algerian, Moroccan, and Egyptian cuisines traditionally served in a cast iron pan or tajine with bread to mop up the sauce. It is also popular in Israel, where it was introduced by Tunisian Jews.”
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Avocado Egg Mayo
March 7, 2015

Homemade Soft Butter Pretzels (with oven and airfried options!)
March 1, 2014

Apple Baileys Bread Pudding
May 31, 2015

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