Budgetpantry | Singapore Mummy Blog on Food, Recipe & Baby ⋆ Page 120 of 203 ⋆ Budgetpantry | Singapore Mummy Blog on Food, Recipes and Parenting

Another cheat dish: Easy Sambal Prawns

Welcome to another cheat dish, perfect for those days that you just can’t be bothered are too tired to cook. Remember this recipe where I used Yeo’s Sambal Udang for…

October 2, 2013

Japanese, Pork, Under $2

Japanese Ginger Pork (Shogayaki)

When I feel like “splurging” on some Japanese bento when I eat out, I almost always opt for stir-fried ginger pork. Sometimes I go for pork katsu in curry over…

September 12, 2013

Airfryer (Philips Airfryer!), Chicken, Low carb lunch ideas, One-dish Meals, Under $3, Vegetables

Cauliflower Shepherd’s Pie

If you think being on a low carb diet means you’d never eat shepherd’s pie again, you couldn’t be more wrong! I can’t lie. I love potatoes. I love them…

February 10, 2016

Low carb lunch ideas, Noodles, One-dish Meals, Under $1, Vegetables

Asian Zucchini Chicken Salad – served cold

I have to confess that this was dish was initially a flop! I realised my experimental Stir Fried Zoodles wasn’t going to work, so halfway through cooking, I quickly decided…

August 29, 2015

Cooking tips

5 cooking tips for busy moms

Many of my friends ask me: How do you manage a full day at work and still manage to cook every day? And with the baby? You must have help!…

April 6, 2017

Airfryer (Philips Airfryer!), Fish, Under $1
Airfried Salmon Patties
January 11, 2015 /
[Airfried Salmon Patties] is one of the earliest dishes I made in the airfryer, and it has appeared on our dinner table many times since. The dish is easy to prepare, budget-friendly, pretty healthy and chockful of flavour. We usually buy our salmon frozen. They come in a packet of 6-7 salmon portions for about SG$22. You have no idea how much easier my dinner preparation has become because of them. All I do is this: remove frozen salmon from the freezer and transfer to the centre fridge compartment the night before, get home from work the next day, clean and dry salmon, season lightly (usually with home-made teriyaki sauce…
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Baking, Desserts
Strawberry Soya Milk Cake
January 4, 2015 /
*I’m hosting a [GIVEAWAY] til 7 Jan ’15 courtesy of Philips Singapore! Click on my Facebook post to participate! Good luck! I love moist cakes. Cakes that are soft, bouncy with structure and not airy like chiffon. Don’t get me wrong. I love chiffon, but even with chiffon, I like those from Prima Deli and Bengawan Solo which are moister than most.
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