Ok this is a kid-friendly recipe… really? Yes without the oil, it’s perfect for kids! I cram A LOT of vegetables in this version – water chestnuts, carrots, cabbage, spring onions… it’s so easy to up your veggie intake with this recipe. Cbb has hers boiled in soup or airfried, and she loves both versions. I also love freezing these so I can whip up a quick and yummy meal for us anytime!
Have you heard of the instant ramen from Japan that boasts a One Michelin Star? Yes, it exists! The mind-blowing cup noodles are by Nakiryu, a one-Michelin-Starred restaurant that has collaborated with Nissin to release the “Nakiryu Dandan Noodles”. We have heard about it for a while, but finally got our hands on our first bowl in our recent Tokyo trip. Each bowl costs 279 yen, about SG$3.40, available at most convenience stores and department stores’ supermarkets.