So my right hand is in a hard plastic splint so I can’t really do all the swishing you would expect of a satisfying stir-fry. But the husband still need to eat right? I decided to make one of the easiest no-effort-needed dishes I can think of: Mui Fan 烩饭.
I can’t believe it’s already the end of the year. 2015 seemed to have whooshed by in a flash! I had fun cooking and experimenting, although not as much as I’d like due to job demands and terrible lighting at dinner time :) I hope to bring us even more quick and simple recipes in the coming year!