Budgetpantry | Singapore Mummy Blog on Food, Recipe & Baby

This recipe is just in time for Chinese New Year! I’ve been seeing deep fried crab sticks disguised as Chinese New Year goodies these couple of years and am intrigued…

We really 吃得很飽！Our trips to Taiwan aren’t complete if we don’t go for at least one hot pot 吃到飽 (literally “eat until full”)! This time, we decided to try 皇家帝國麻辣火鍋…

Soup isn’t quite a big deal in my family when I was growing up. My childhood memory of soup is boiling water with omelette, tang hoon and spring onions, flavoured…

I was just thinking of new ideas on how to cook chicken thighs, apart from the usual grilling or braising (Adobo Chicken, anyone?) and an idea popped into my head.…

Do you have colleagues who snort at you bringing a salad to work, tease you for not eating carbs, or guilt-trip you for making healthier choices? IGNORE THEM. They just…