Budgetpantry | Singapore Mummy Blog on Food, Recipe & Baby

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  • Home
  • About
    • About me
    • The real about me
    • The (m)other side of me
  • Advertorials
    • Collaborate with me
    • Sponsored posts & reviews
  • Recipes
    • Airfryer
    • Baby food
    • Beef
    • Baking
    • Braised
    • Bread
    • Breakfast
    • Chicken
    • Desserts
    • Egg
    • Fish
    • Hawker Food
    • Japanese
    • Low carb lunch ideas
    • Noodles
    • One-dish Meals
    • Pasta
    • Pork
    • Potato
    • Prawns
    • Rice
    • Seafood
    • Slow Cooker
    • Snack
    • Soup
    • Stew
    • Stir-fry
    • Tofu
    • Vegetables
    • Western Food
    • Zi-char
  • Baby
    • Pregnancy & baby journey
    • Baby products & services review
    • Baby bump pics!
    • Baby food
  • Travel
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  • Baking,  Desserts,  Under $1

    Fun-eat: “Campfire” S’mores! (Chocolate and Marshmallow Sandwich)

    August 22, 2013 /

    We’re probably not too familiar with S’mores this part of the world but chocolate, biscuits and marshmallows, we know right? :) Popular in the US and Canada, a S’more is a traditional campfire treat of roasted marshmallows and chocolate, sandwiched between two graham crackers. Nowadays though, there are so many variations of S’mores.. we have cupcake S’mores, S’mores fudge bars, S’mores pie, S’mores with bananas and strawberries, S’mores cookie bars, even S’mores pizza! I’m getting all dizzy with the kaleidoscope of S’more recipes on Pinterest. According to Wikipedia, the name “S’mores” came about when the children kept asking for “somemore” of the fun treats. Cute trivia! Of course, I don’t…

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  • Airfryer (Philips Airfryer!),  Fish,  Under $2,  Under $3,  Western Food

    Tuna Mayo Croissant

    July 1, 2013 /

    I take a more relaxed attitude towards preparing meals on Saturday because it is the weekend. Not that the family doesn’t need to eat on weekends but for some reason I don’t feel as guilty if I declare, “I’m not cooking today!” to my aunts on Saturdays. Sundays I don’t declare at all. The Saturday that just passed? We had an amazing Tuna Croissant spiced up with airfried potatoes and vegetable yam fritters.

    read more

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    February 23, 2014

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    May 10, 2018

    Airfried Ginger Wings

    October 16, 2013

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