I got to know about Sriracha sauce a few months ago while browsing foodgawker, the ultimate site for drool-worthy food photos. I was looking for inspiration on making lobster rolls and came across a recipe using Sriracha mayo. That lobster roll looked divine. I eventually made a version with fresh shrimps which tasted very good with the hot sauce.
I’m quite in the mood for recipe challenges these days, it seems! Philips rounded up a group of bloggers (including me!) for a friendly “challenge” to create a dish with their Philips Avance Noodle Maker using one secret ingredient: LEMON! I thought of doing a cold pasta salad immediately cos I cannot associate lemon with a normal noodle dish! I can’t wait to see what the others come up with then I can try making it too! Oh and scroll down for [GIVEAWAY] details!