Food Related Sponsorship Disclaimer: This is a special post brought to you by IKEA. All ideas and comments are my own. I’m very excited that IKEA has started selling responsibly-farmed seafood in its Swedish Food Market. Whenever I go to IKEA, it’s a must for me to order the poached salmon cos I adore the fresh and clean flavour with absolutely no fishy taste. Now I can buy good quality and sustainable frozen salmon to cook at home!
The problem with most home-cooked salmon is that it tends to get overcooked. I’ve heard many people (my own family included!) say that salmon sashimi ‘always tastes better than cooked salmon’ because it is so moist and tender, and cooked salmon tend to be dry. That’s because you’re frying your salmon to death!