Budgetpantry | Singapore Mummy Blog on Food, Recipe & Baby

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  • Home
  • About
    • About me
    • The real about me
    • The (m)other side of me
  • Advertorials
    • Collaborate with me
    • Sponsored posts & reviews
  • Recipes
    • Airfryer
    • Baby food
    • Beef
    • Baking
    • Braised
    • Bread
    • Breakfast
    • Chicken
    • Desserts
    • Egg
    • Fish
    • Hawker Food
    • Japanese
    • Low carb lunch ideas
    • Noodles
    • One-dish Meals
    • Pasta
    • Pork
    • Potato
    • Prawns
    • Rice
    • Seafood
    • Slow Cooker
    • Snack
    • Soup
    • Stew
    • Stir-fry
    • Tofu
    • Vegetables
    • Western Food
    • Zi-char
  • Pregnancy & baby
    • Pregnancy & baby journey
    • Baby products & services review
    • Baby bump pics!
    • Baby food
  • BTO Home
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  • Noodles,  One-dish Meals,  Stir-fry,  Zi-char

    三捞河粉 San Lou Hor Fun / Fried Fish Hor Fun

    September 12, 2015 /

    Zichar is a huge part of my life. It is what I want to eat after a long trip abroad and a zichar experience is must for overseas friends. For the unfamiliar, “zichar” literally means “cook-fry”. Zichar stalls can be found in almost every coffee shop in Singapore. A meal can be cheap, like $4 for a one-dish-meal of fried rice or noodles, or it can also run into the hundreds, like in the case of communal dining where prawns, crabs, fish and many other dishes become the stars of the table.

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    August 26, 2013

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  • Prawns,  Seafood,  Stir-fry,  Zi-char

    Wok Fried Kam Heong Prawns 干香明虾

    September 5, 2015 /

    One of my must-order dishes whenever we go out for zi-char is Kam Heong Lala (clams). I love lala and tried to cook it once at home during Chinese New Year (I think it was last year or 2013). Let’s just say I didn’t particularly enjoy the experience. To clean fresh lala, you have to soak them in a basin of water with a bit of salt for to purge out the sand and impurities, and then change the water a few times and repeat. It took me a much longer time than expected to get them clean, so I decided to go with prawns this time.

    read more

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    February 8, 2015

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    November 12, 2013
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Budgetpantry is a Singapore-based blog that documents family and baby food recipes, along with our parenting journey. Like us on Facebook and follow us on Instagram for daily updates!

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