Budgetpantry | Singapore Mummy Blog on Food, Recipe & Baby

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  • Home
  • About
    • About me
    • The real about me
    • The (m)other side of me
  • Advertorials
    • Collaborate with me
    • Sponsored posts & reviews
  • Recipes
    • Airfryer
    • Baby food
    • Beef
    • Baking
    • Braised
    • Bread
    • Breakfast
    • Chicken
    • Desserts
    • Egg
    • Fish
    • Hawker Food
    • Japanese
    • Low carb lunch ideas
    • Noodles
    • One-dish Meals
    • Pasta
    • Pork
    • Potato
    • Prawns
    • Rice
    • Seafood
    • Slow Cooker
    • Snack
    • Soup
    • Stew
    • Stir-fry
    • Tofu
    • Vegetables
    • Western Food
    • Zi-char
  • Baby
    • Pregnancy & baby journey
    • Baby products & services review
    • Baby bump pics!
    • Baby food
  • Travel
  • Social & Contact
    • Facebook
    • Instagram
    • Email me
  • Advertorials, Reviews & Giveaways,  Noodles,  One-dish Meals

    Easy Mee Rebus with Toast box’s Asian Delight Ready-to-Cook Pastes

    July 12, 2015 /

    Advertorial Toast Box celebrates SG50 with the launch of Asian Delight Ready-to-Cook Pastes I came home last Friday to a package from Toast Box – they had sent me their new products: Asian Delight Ready-to-Cook Pastes featuring Curry Chicken, Laksa, Mee Siam and Mee Rebus.

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    November 19, 2020
  • Advertorials, Reviews & Giveaways

    Food Review: Fu Xiang Kitchen, Chicken Biscuit Curry Rice

    March 6, 2014 /

    I love fried chicken, but I love it even more when it is eaten with curry. I discovered Fu Xiang Kitchen’s “Chicken Biscuit Curry Rice” when they still had an outlet at West Mall’s Koufu foodcourt. By the way, to digress a bit, does anyone else have a gripe with Koufu and its cleanliness? The trays are almost always wet (and smelly!), and the cleaners use a wet cloth to wipe the wet tray and everything stays wet. And these are the trays that we use to hold our food! I used to eat at Changi City Point’s Koufu everyday (Yong Tau Foo soup, vegetables only, no carbs! E-V-E-R-Y-D-A-Y!), and…

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    Food review: My Favourite Cafe Yong Tau Foo at Lucky Plaza

    December 3, 2015

    Crispy Fried Chicken with Ranch Dip

    August 4, 2016

    Tuna, Spinach and Potato Frittata with Perfect Italiano

    November 4, 2015
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About this blog

Budgetpantry is a Singapore-based recipe-parenting-travel blog. Like us on Facebook (it’s more fun there, I promise!) and follow us on Instagram for daily updates!

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WE’RE BEST FRIENDS!
[Nicknames]:
Chua Bee Bee & Chua Didi
(Cbb & Cdd!)
[Age]: 8 and 5 years old!
[Occupation]: Kid & Toddler
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