Of course, this is a dish which combines most of the leftover vegetables I have after cooking 七样菜 on Day 7 of CNY. Just add all the aromatics together, then toss in some mushrooms, and finally layer with chicken, and dinner is done!
I can’t believe it’s already the end of the year. 2015 seemed to have whooshed by in a flash! I had fun cooking and experimenting, although not as much as I’d like due to job demands and terrible lighting at dinner time :) I hope to bring us even more quick and simple recipes in the coming year!