Airfryer (Philips Airfryer!)
Low-carb lunch idea: Stuffed Portobello Mushrooms
If you’ve been following my facebook page or instagram, you’d have noticed that I’ve been packing homemade lunches to work. I’m a low carb kind of person because with my fat genes (thanks Dad!), eating very little carbs is the only way I can control my diet. And since I can’t exercise yet after the surgery, I’m really watching what I eat to ensure that I get the nutrients that I need while keeping my weight down.
Bacon and cream cheese stuffed sweet peppers
Ever since being discharged from the hospital, I’ve been itching to cook but everyone (especially the lovely ladies at Singapore Home Cooks!) has been telling me to close my kitchen and rest. I felt fine after taking Tramadol as painkillers for the first day but found that it caused me to have shallow breathing – that’s one of its side effects. But being someone with a slight anxiety disorder, the symptoms were getting too familiar. The weak breathing reminded me too much of having an anxiety attack. In order not to confuse my brain, I decided to put myself off Tramadol and just take Panadeine, which really isn’t of much…
