Hawker Staple: Prawn Ban Mian (Handmade Noodle Soup)
I was on the way home yesterday thinking of what to cook for dinner. I wanted to prepare something simple, one-dish, something which is not saba/ salmon (we’ve been having fish almost daily as they’re easy to prepare in the airfryer!), and something new. I knew I wanted noodles, but what kind? What noodles have I not cooked before for the blog which is relatively easy to prepare? Prawn noodles are out of the question because I didn’t have time to prepare prawn stock.. and I’ve featured Fishball Kway Teow Soup and Bak Chor Mee before.. the next easiest dish seems to be.. Ban Mian?
Food Review: Aspirasi Food Stall, Seah Im Food Centre- Ayam Penyet
When I feel like a fried chicken + rice combo, I always head down to Aspirasi Food Stall at Seah Im Food Centre. The fried chicken is crispy, tasty and moist, the (chicken) rice is fluffy although a little bit oily, and the sambal chilli is absolutely to die for. It is veryy spicy, but it tastes so good, I always insist on finishing it all.
