Guess which component of this dish I grew up eating? The fried chicken? Yes in a way, I’m such a fried chicken fan, but it is the salad prawn with Heinz salad cream that hits home here. This was a childhood dish. Ah mm used to make portions of chilled salad prawns with just three ingredients: cooked tiger prawns, cucumber and Heinz salad cream. Not mayo, not miracle whip, not just any salad cream, but Heinz salad cream. I always looked forward to this dish, i.e, eat up all the prawns and leave the cucumber to everyone else cos I hate cucumber. Just kidding, though I secretly wished I could…