“I hate crispy stuff!”, SAID NO ONE EVER! In case you can’t tell by now, I love deep-fried-anything! Fried chicken wings, pork cutlet, greasy fries, tempura, chicken katsu, spring rolls, curry puffs, corn dogs, onion rings, oreos and mars bars! Ok, I would never eat deep fried oreos nor mars bars but I can imagine how delicious they must be. That is how much I love my deep fried food.
Lotus root is one of my favourite food because I identify with it. What? Yeah. Lotus root looks tough on the outside but when you cook them, they release such delicate flavours that makes you wonder if they’re the same entity as the “before cooking” version.