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  • About
    • About me
    • The real about me
    • The (m)other side of me
  • Advertorials
    • Collaborate with me
    • Sponsored posts & reviews
  • Recipes
    • Airfryer
    • Baby food
    • Beef
    • Baking
    • Braised
    • Bread
    • Breakfast
    • Chicken
    • Desserts
    • Egg
    • Fish
    • Hawker Food
    • Japanese
    • Low carb lunch ideas
    • Noodles
    • One-dish Meals
    • Pasta
    • Pork
    • Potato
    • Prawns
    • Rice
    • Seafood
    • Slow Cooker
    • Snack
    • Soup
    • Stew
    • Stir-fry
    • Tofu
    • Vegetables
    • Western Food
    • Zi-char
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    Food Review: LE Cafe Bean Curd Tarts (Middle Road)

    November 8, 2013 /

    Box of 8, Original, $8 I was at Sunshine Plaza yesterday morning getting some wedding stuff printed, and after I was done, I looked up and the road sign and screamed “Middle Road”. Instantly, I knew it was a sign. A sign that I had to go get some LE Cafe Bean Curd Tarts! I didn’t know that “LE” stands for Li Ying (Lay Eng?!). I’ve always thought they’re a spin off of some atas French or Italian name name! Very clever if you ask me!

    read more

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Budgetpantry is a Singapore-based recipe-parenting-travel blog. Like us on Facebook (it’s more fun there, I promise!) and follow us on Instagram for daily updates!

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