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  • Home
  • About
    • About me
    • The real about me
    • The (m)other side of me
  • Advertorials
    • Collaborate with me
    • Sponsored posts & reviews
  • Recipes
    • Airfryer
    • Baby food
    • Beef
    • Baking
    • Braised
    • Bread
    • Breakfast
    • Chicken
    • Desserts
    • Egg
    • Fish
    • Hawker Food
    • Japanese
    • Low carb lunch ideas
    • Noodles
    • One-dish Meals
    • Pasta
    • Pork
    • Potato
    • Prawns
    • Rice
    • Seafood
    • Slow Cooker
    • Snack
    • Soup
    • Stew
    • Stir-fry
    • Tofu
    • Vegetables
    • Western Food
    • Zi-char
  • Pregnancy & baby
    • Pregnancy & baby journey
    • Baby products & services review
    • Baby bump pics!
    • Baby food
  • BTO Home
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  • Stir-fry,  Under $2,  Vegetables

    Mala Hotpot 麻辣香锅

    May 17, 2015 /

    I remember the first time Jason and I went to try Mala hotpot, it was at West Mall’s foodcourt. That was close to two years ago, I think. I had never tried Mala hotpot before but it was starting to hype then. Having that meal was against my principles. It was really expensive! A few thin slices of lotus root and potatoes, some cabbage, korean vermicelli, broccoli, a slice of luncheon meat plus two bowls of rice came up to $16.05. Yes, I still remember the exact price because I was beyond shocked! The cost price must have been something like $3? I quite liked it though, quite yums (and…

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Budgetpantry is a Singapore-based blog that documents family and baby food recipes, along with our parenting journey. Like us on Facebook and follow us on Instagram for daily updates!

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