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  • Home
  • About
    • About me
    • The real about me
    • The (m)other side of me
  • Advertorials
    • Collaborate with me
    • Sponsored posts & reviews
  • Recipes
    • Airfryer
    • Baby food
    • Beef
    • Baking
    • Braised
    • Bread
    • Breakfast
    • Chicken
    • Desserts
    • Egg
    • Fish
    • Hawker Food
    • Japanese
    • Low carb lunch ideas
    • Noodles
    • One-dish Meals
    • Pasta
    • Pork
    • Potato
    • Prawns
    • Rice
    • Seafood
    • Slow Cooker
    • Snack
    • Soup
    • Stew
    • Stir-fry
    • Tofu
    • Vegetables
    • Western Food
    • Zi-char
  • Baby
    • Pregnancy & baby journey
    • Baby products & services review
    • Baby bump pics!
    • Baby food
  • Travel
  • Social & Contact
    • Facebook
    • Instagram
    • Email me
  • Chicken,  Under $3

    Roast Chicken with Garlic Sausage, Potato and Carrot Stuffing

    June 17, 2014 /

    When I need ideas on what to cook, I do three things: 1) open my freezer and see what existing protein I have, 2) check my vegetable chiller to see what kind of vegetables are available and 3) combine protein and vegetable to make a meal. Do you do the same? Oh, and if I do 1) and see I have no protein, it’s PASTA NIGHT! *dances* I remember when I just started cooking years ago, I would decide on a dish to make and then go right out and buy ALL the ingredients for that recipe. Not only did I spend alot of money, I also wasted alot of…

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About this blog

Budgetpantry is a Singapore-based recipe-parenting-travel blog. Like us on Facebook (it’s more fun there, I promise!) and follow us on Instagram for daily updates!

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We go on adventures together! I hope my travel blog posts can help you in your trip planning.

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WE’RE BEST FRIENDS!
[Nicknames]:
Chua Bee Bee & Chua Didi
(Cbb & Cdd!)
[Age]: 7 and 3.5 years old!
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Read my baby journey and my reviews on the best baby products and services.

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