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  • Home
  • About
    • About me
    • The real about me
    • The (m)other side of me
  • Advertorials
    • Collaborate with me
    • Sponsored posts & reviews
  • Recipes
    • Airfryer
    • Baby food
    • Beef
    • Baking
    • Braised
    • Bread
    • Breakfast
    • Chicken
    • Desserts
    • Egg
    • Fish
    • Hawker Food
    • Japanese
    • Low carb lunch ideas
    • Noodles
    • One-dish Meals
    • Pasta
    • Pork
    • Potato
    • Prawns
    • Rice
    • Seafood
    • Slow Cooker
    • Snack
    • Soup
    • Stew
    • Stir-fry
    • Tofu
    • Vegetables
    • Western Food
    • Zi-char
  • Pregnancy & baby
    • Pregnancy & baby journey
    • Baby products & services review
    • Baby bump pics!
    • Baby food
  • BTO Home
  • Social & Contact
    • Facebook
    • Instagram
    • Email me
  • Chicken,  Stew

    Easy Ayam Pongteh (Chicken, Potato and Mushroom Stew)

    August 26, 2016 /

    Living in Singapore has given us the luxury to grow up with food from different ethnic groups. One of my favourite cuisines has got to be Peranakan food. Oh, and since I’m at it, I’ve noticed many people, English teachers included, using phrases like “one of the most delicious pie I’ve eaten” or “one of the best cafe in Singapore” and it really bothers me. “One of the most delicious pieS” because this pie is ONE pie out of the MANY delicious pies you’ve eaten. “One of the best cafes” because it is one of the MANY cafes that’s really good. Reading it is like having a phantom itch, an…

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Budgetpantry is a Singapore-based blog that documents family and baby food recipes, along with our parenting journey. Like us on Facebook and follow us on Instagram for daily updates!

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