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  • Home
  • About
    • About me
    • The real about me
    • The (m)other side of me
  • Advertorials
    • Collaborate with me
    • Sponsored posts & reviews
  • Recipes
    • Airfryer
    • Baby food
    • Beef
    • Baking
    • Braised
    • Bread
    • Breakfast
    • Chicken
    • Desserts
    • Egg
    • Fish
    • Hawker Food
    • Japanese
    • Low carb lunch ideas
    • Noodles
    • One-dish Meals
    • Pasta
    • Pork
    • Potato
    • Prawns
    • Rice
    • Seafood
    • Slow Cooker
    • Snack
    • Soup
    • Stew
    • Stir-fry
    • Tofu
    • Vegetables
    • Western Food
    • Zi-char
  • Baby
    • Pregnancy & baby journey
    • Baby products & services review
    • Baby bump pics!
    • Baby food
  • Travel
  • Social & Contact
    • Facebook
    • Instagram
    • Email me
  • Baking,  Desserts,  Under $1

    Custard Cream Puffs

    August 21, 2014 /

    Ahhhh. Custard Cream Puffs. My childhood memories of custard cream puffs came from Balmoral Bakery, an old-school bakery now located at Sunset Way. Since I was 7 or 8, Balmoral Bakery has been my playground and obsession, for my aunts loved to buy chicken pies, samosas, sausage rolls, buttercream cakes, paper sponge cakes and yes, custard puffs from the 49-year-old establishment.

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Budgetpantry is a Singapore-based recipe-parenting-travel blog. Like us on Facebook (it’s more fun there, I promise!) and follow us on Instagram for daily updates!

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We go on adventures together! I hope my travel blog posts can help you in your trip planning.

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WE’RE BEST FRIENDS!
[Nicknames]:
Chua Bee Bee & Chua Didi
(Cbb & Cdd!)
[Age]: 7 and 3.5 years old!
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