Budgetpantry | Singapore Mummy Blog on Food, Recipe & Baby

  • Home
  • About
    • About me
    • The real about me
    • The (m)other side of me
  • Advertorials
    • Collaborate with me
    • Sponsored posts & reviews
  • Recipes
    • Airfryer
    • Baby food
    • Beef
    • Baking
    • Braised
    • Bread
    • Breakfast
    • Chicken
    • Desserts
    • Egg
    • Fish
    • Hawker Food
    • Japanese
    • Low carb lunch ideas
    • Noodles
    • One-dish Meals
    • Pasta
    • Pork
    • Potato
    • Prawns
    • Rice
    • Seafood
    • Slow Cooker
    • Snack
    • Soup
    • Stew
    • Stir-fry
    • Tofu
    • Vegetables
    • Western Food
    • Zi-char
  • Baby
    • Pregnancy & baby journey
    • Baby products & services review
    • Baby bump pics!
    • Baby food
  • Travel
  • Social & Contact
    • Facebook
    • Instagram
    • Email me
  • Home
  • About
    • About me
    • The real about me
    • The (m)other side of me
  • Advertorials
    • Collaborate with me
    • Sponsored posts & reviews
  • Recipes
    • Airfryer
    • Baby food
    • Beef
    • Baking
    • Braised
    • Bread
    • Breakfast
    • Chicken
    • Desserts
    • Egg
    • Fish
    • Hawker Food
    • Japanese
    • Low carb lunch ideas
    • Noodles
    • One-dish Meals
    • Pasta
    • Pork
    • Potato
    • Prawns
    • Rice
    • Seafood
    • Slow Cooker
    • Snack
    • Soup
    • Stew
    • Stir-fry
    • Tofu
    • Vegetables
    • Western Food
    • Zi-char
  • Baby
    • Pregnancy & baby journey
    • Baby products & services review
    • Baby bump pics!
    • Baby food
  • Travel
  • Social & Contact
    • Facebook
    • Instagram
    • Email me
  • Hawker Food,  Noodles,  One-dish Meals,  Stir-fry,  Under $2

    SG Hawker Favourites: Char Kway Teow 炒粿条

    April 13, 2016 /

    Char Kway Teow.. the dish that I used to eat a maximum of once a year, if not once every two years. I remember when I first met Jason, I had quite a culture shock knowing that he had CKT once every two weeks or once a month. Same for Laksa. It has never occurred to me that anyone can eat these so frequently, until the girls and I were discussing this one night at Ru’s place, and then I realised I am the “weird” one. They all felt it is ok to eat Char Kway Teow once every two weeks.

    read more

    You May Also Like

    Nasi Goreng Sambal Special

    June 14, 2014

    Homemade Yong Tau Foo 酿豆腐

    March 15, 2016

    Happy Call “Hotplate” Tofu with Prima Taste

    January 9, 2014

Subscribe to new posts

Loading

About this blog

Budgetpantry is a Singapore-based recipe-parenting-travel blog. Like us on Facebook (it’s more fun there, I promise!) and follow us on Instagram for daily updates!

Travel


We go on adventures together! I hope my travel blog posts can help you in your trip planning.

Pregnancy & Baby

WE’RE BEST FRIENDS!
[Nicknames]:
Chua Bee Bee & Chua Didi
(Cbb & Cdd!)
[Age]: 7 and 4 years old!
[Occupation]: Kid & Toddler
Read my baby journey and my reviews on the best baby products and services.

Baby & Toddler Recipes


Have a fussy eater? Try these super simple and nutritious recipes that have worked for us!

Find a recipe

Archives

Categories

Just blogged:

  • What we did in Taipei with kids: Day 3 & 4 | Taipei Children’s Amusement Park, Danshui, Kura Sushi November 28, 2023
  • What we did in Taipei with kids: Day 2 | Indoor Playground, Ximending, King Food Hotpot, Carrefour November 22, 2023
  • What we did in Taipei with kids: Day 1 | Greenworld Ecological Farm, Roader’s Plus Hotel, Shilin Night Market November 20, 2023
  • 皇家帝國麻辣火鍋吃到飽 Taipei King Food Spicy Hot Pot review November 17, 2023

5% Klook promo code 2023

Get $10 Fairprice voucher

2023 © Budgetpantry
Ashe Theme by WP Royal.