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  • Home
  • About
    • About me
    • The real about me
    • The (m)other side of me
  • Advertorials
    • Collaborate with me
    • Sponsored posts & reviews
  • Recipes
    • Airfryer
    • Baby food
    • Beef
    • Baking
    • Braised
    • Bread
    • Breakfast
    • Chicken
    • Desserts
    • Egg
    • Fish
    • Hawker Food
    • Japanese
    • Low carb lunch ideas
    • Noodles
    • One-dish Meals
    • Pasta
    • Pork
    • Potato
    • Prawns
    • Rice
    • Seafood
    • Slow Cooker
    • Snack
    • Soup
    • Stew
    • Stir-fry
    • Tofu
    • Vegetables
    • Western Food
    • Zi-char
  • Pregnancy & baby
    • Pregnancy & baby journey
    • Baby products & services review
    • Baby bump pics!
    • Baby food
  • BTO Home
  • Social & Contact
    • Facebook
    • Instagram
    • Email me
  • Travel

    Taiwan Trip: Pineapple Cake & Sun Biscuits–> Chia Te or Li Yi?

    July 26, 2014 /

    When it comes to Pineapple Cake and Sun Biscuits, Chia Te and Li Yi are two of the most famous names in the business. During our previous trips to Taiwan, we always bought Chia Te because they *are* delicious, and there’s lots of variety in their store at Nanjing East Road. This time round, we decided to try Li Yi, another brand name which originated from Jiufen, with an outlet at Taipei Main Station.

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About this blog

Budgetpantry is a Singapore-based blog that documents family and baby food recipes, along with our parenting journey. Like us on Facebook and follow us on Instagram for daily updates!

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WE’RE BEST FRIENDS!
[Nicknames]:
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[Age]: 5 and 2 years old!
[Occupation]: Toddler & Baby
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