• Egg,  Hawker Food,  Prawns,  Under $1,  Vegetables,  Zi-char

    Furong Egg

    Ok, Jason is looking at me like I am mad because here I am blogging a Furong Egg recipe at 11pm on the eve of our pre-wedding shoot and I have not finished preparing the things to bring tomorrow (Toto and Tato are going on an outing). I have not moisturised my face, I have not put on my face mask, and oh we fly to Bali on Wednesday and I have not packed anything too. But as always, I prioritise. Blogging about Furong Egg is important, okayyy? I remember preparing allll the ingredients for this dish in a hurry one evening after 88’s eye appointment. After everything was chopped…