Comments on: Low-carb lunch idea: Stuffed Portobello Mushrooms https://www.budgetpantry.com/stuffed-portobello-mushrooms/ Wed, 05 Sep 2018 19:12:31 +0000 hourly 1 https://wordpress.org/?v=6.5.7 By: Ellen https://www.budgetpantry.com/stuffed-portobello-mushrooms/#comment-7195 Wed, 05 Sep 2018 19:12:31 +0000 https://budgetpantry.com/?p=5122#comment-7195 I made it last night. I have a NUWAVE air fryer. I set it at 360 F for 10 minutes. It could have been set a little higher in temperature I think. Very tasty. I have one loaded cap leftover and will reheat with more cheese tonight at 400F.

]]> By: Chris-budgetpantry https://www.budgetpantry.com/stuffed-portobello-mushrooms/#comment-7045 Mon, 11 Jun 2018 08:17:15 +0000 https://budgetpantry.com/?p=5122#comment-7045 In reply to Roch.

No I don’t!

]]> By: Roch https://www.budgetpantry.com/stuffed-portobello-mushrooms/#comment-7041 Fri, 08 Jun 2018 22:23:33 +0000 https://budgetpantry.com/?p=5122#comment-7041 Do you clean the fill out?

]]> By: Chris-budgetpantry https://www.budgetpantry.com/stuffed-portobello-mushrooms/#comment-6890 Fri, 09 Mar 2018 15:17:24 +0000 https://budgetpantry.com/?p=5122#comment-6890 In reply to Donna.

Thank you! Sorry for my super late reply!

]]> By: Beth https://www.budgetpantry.com/stuffed-portobello-mushrooms/#comment-6700 Sat, 20 Jan 2018 16:00:25 +0000 https://budgetpantry.com/?p=5122#comment-6700 Recipe sounds great. But, I live in the US and we don’t use Celsius/grams much. Do you have a recommended conversion to metric?

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