Comments on: Hawker Staple: Bak Chor Mee https://www.budgetpantry.com/bak-chor-mee/ Sun, 18 Sep 2016 05:36:32 +0000 hourly 1 https://wordpress.org/?v=6.5.7 By: Homecooks Spotlight: Chrissy - Munch Ministry https://www.budgetpantry.com/bak-chor-mee/#comment-4968 Sun, 18 Sep 2016 05:36:32 +0000 https://budgetpantry.com/?p=1189#comment-4968 […] I love Bak Chor Mee. It is the one thing I crave (ok, laksa too) when I’m overseas for a prolonged period. Although you have to prepare the mushrooms, minced meat and noodles separately, the effort is worth it. The recipe can be found here: https://budgetpantry.com/bak-chor-mee/ […]

]]> By: Chris-budgetpantry https://www.budgetpantry.com/bak-chor-mee/#comment-4712 Tue, 10 May 2016 07:45:19 +0000 https://budgetpantry.com/?p=1189#comment-4712 In reply to Martha.

Hi! I use this: http://www.sgvegetables.com/greatawall-black-vinegar-625g.html

]]> By: Martha https://www.budgetpantry.com/bak-chor-mee/#comment-4707 Mon, 09 May 2016 08:52:05 +0000 https://budgetpantry.com/?p=1189#comment-4707 May I ask what brand of black vinegar did you use? Would be great if you can take a picture of it. Thanks.

]]> By: Chrissy- budgetpantry.com https://www.budgetpantry.com/bak-chor-mee/#comment-98 Sat, 07 Dec 2013 17:32:17 +0000 https://budgetpantry.com/?p=1189#comment-98 In reply to swisspris.

Thanks for wanting to try it! I left out the crispy pork lard so if you wish, please go ahead and add it. I’m in Italy now and am craving a bowl of bak chor mee myself! :)

]]> By: swisspris https://www.budgetpantry.com/bak-chor-mee/#comment-95 Wed, 04 Dec 2013 20:40:47 +0000 https://budgetpantry.com/?p=1189#comment-95 I have been trying to re-create Bak Chor Mee at home for the last 11 years and have never been anywhere close to succeeding so I’m definitely going to try this. Thanks for sharing!

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